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KCSE 2024 Agriculture Paper 1 Marking Scheme

SECTION A (30 marks)

Four methods of draining swamps for vegetable production:

  • Use of open ditches; Accept Canals & furons
  • Use of underground pipes;
  • Use of French drains;
  • Use of cambered beds;
  • Pumping;
  • Planting of trees;

Four factors that determine the quality of farmyard manure:

  • Type of animal used; speaes
  • Type of food eaten;
  • Type of litter used;
  • Method of storage;
  • Age of farmyard manure;

Four reasons why land fragmentation is common:

  • Buying and selling portions of land;
  • Inheritance;
  • Resettlement;
  • Settlement;
  • Land speculation;
  • Switching from communal to individual ownership;

Four types of soil erosion on steep slopes:

  • Rill erosion; Riverbank
  • Gulley; Mass wasting
  • Solifluction/Mass wasting
  • Land slide;
  • splash

(a) Bird

  • Weaver bird;
  • Quelea quelea
  • Sunbird; Sparrow
  • Domestic fowl/chicken

(b) Rodents

  • Moles;
  • Rats;
  • Squirrels;
  • Mice
SECTION A (30 marks)

Four symptoms of viral diseases in crops:

  • Leaf chlorosis;
  • Leaf curling;
  • Light green / yellow patches / mosaic
  • Malformation / distortion of plant parts / stunted growth
  • Rosette / abnormally short internodes;

Four factors that make black jack more competitive than beans:

  • Ability to produce large quantities of seeds;
  • Seeds remain viable in the soil for long period;
  • Seeds have effective dispersion mechanisms;
  • Ability to survive even where there is limited supply of nutrients;
  • Short life cycle;

Four reasons tea is important to Kenyan economy

  • Earn foreign exchange;
  • Source of employment;
  • Source of raw materials for industries;
  • Provide market for industrial goods;
  • Provide capital for other investments;
  • Beverage supply;

Four factors of production:

  • Land;
  • Capital;
  • Labour;
  • Management / Entrepreneurship

Four pieces of information recorded in a master roll:

  • Name of the worker / ID number of the worker
  • Payroll number;
  • Days worked;
  • Rate of payment;
  • Wage / salary;
  • Signature of the worker
  • Total pay
SECTION A (30 marks)

Four ways in which soil pH influences crop production:

  • Influence choice of crop to grow;
  • Influences availability of plant nutrients;
  • Affects activities of certain soil organism;
  • Increase incidences of certain soil-borne pests and diseases;
  • Determines the type of fertilizer to apply;

Four sites of growing agroforestry trees:

  • Boundaries;
  • River banks;
  • Terraces;
  • Slopes;
  • Homestead;
  • Woodlot;

Advantages of timely planting:

  • To escape crop pests/diseases;
  • Out compete/ smother weeds;
  • Benefit from nitrogen flash;
  • Maximise on rainfall duration;
  • Fetch high market price;
  • Matures during the dry period;
  • Utilize available moisture in the soil.

Four sources that can provide knowledge:

  • Agricultural farmers/ centres;
  • Agricultural shows;
  • Farmers field days;
  • Farmers cooperatives/ associations;
  • Agricultural extension services;
  • Media (social, print);
  • Private agricultural related enterprises;

Advantages of having a title deed:

  • Title can be used to secure credit;
  • It confers security of tenure;
  • Minimises land dispute;
  • Security of tenure encourages investment in long term projects;
  • Enable owner to lease part of the land for extra income;
  • Facilitate sale of land;
SECTION B (20 marks)

(a) Pest - Cotton stainer / Dysdercus spp / Dysdercus cingulatus

(b) Classification of the pest

Insect with piercing and sucking mouth part

(c) Two damages caused by the pest

  • Staining cotton bolls
  • Sucking plant sap
  • Transmission of diseases

(d) One control measure

  • Hand-picking & killing
  • Spray with appropriate chemicals / insecticides
  • Resistant varieties
  • Crop rotation / clean field hygiene

(a) Identify the correctly transplanted seedling:

G

(b) Reason

Planted at the same depth as it was in the nursery

(c) Three management practices carried out immediately after transplanting:

  • Watering;
  • Mulching;
  • Protection / shades

(a) Calculate the plant population:

Area of the land = 5000 m²

Area occupied by one plant = 2.75m x 2.75m

= 50m x 100m

= 2.75m x 2.75m

= 661 plants

(b) Quantity of CAN required:

Nitrogen required = 100kg / 2 = 50kg

CAN contains 25% N required

SECTION B (20 marks)

(c) Cost of fertilizer

50 kg of CAN cost 5000/=

200kg CAN will cost

= 20,000/-

19. (a) Identification of:

- Striga / witch weed / Striga hermonthica

(b) Two characteristics that make weed labelled J more competitive:

- It’s a parasitic weed;

- It produces many seeds;

- Seeds remains viable in the soil for a long time;

- Seeds are easily dispersed

(c) One harmful effect of weed labelled J

- Lowers quality of wheat

Nursery establishment:
  • Site nursery in well protected and drained region;
  • Prepare soil to fine tilth;
  • Prepare shallow drills about 10cm apart;
  • Drill the seeds evenly;
  • Cover the seeds lightly with soil;
  • Mulch: apply mulch on the bed;
  • Water the nursery bed;
  • Remove the mulch upon germination;
  • Construct a thin shade over the nursery;
  • Water the nursery regularly;
  • Carry out hardening off two weeks to transplanting;
  • Apply phosphatic fertilizer
Field Management:
  • Water the seedlings in dry conditions;
  • Gapping is done to ensure uniform spacing in the rows;
  • Weed the seedbed to keep off weeds;
  • Remove the soil around the roots and expose the bulb for expansion;
  • Top dress three months after transplanting with CAN fertilizer
  • Control pests such as onion thrips by spraying appropriate insecticide;
  • Control common diseases such as downy mildew by crop rotation and use of appropriate fungicide;
  • Bend the tops to prepare the bulbs for harvesting;
  • Dig up the bulbs to dry in the shade;
  • Turn the bulbs daily to ensure even-drying;
  • Thinning-where direct planting is done
Maize Production

(i) Land preparation:

  • Clear the land using appropriate tools;
  • Primary cultivation using a jembe/ox-plough/disc plough;
  • Secondary cultivation to obtain moderate tilth using a jembe/disc harrow/fork jembe;
(ii) Planting:
  • Plant early at the onset of rains;
  • Plant at a depth of 2.5 to 10cm deep;
  • Plant at spacing of 20-30cm by 75 to 90 cm;
  • Plant 1 or 2 seeds per hole;
  • Plant using hand method or planter;
  • Plant using phosphatic fertilizers/organic manure/accept a handful of manure/hole.
(iii) Field Management:
  • Weed control;
  • Fertilizer application/ top dress with nitrogenous fertilizer/ N/P/K/ 200kg N/ha
  • Pest control;
  • Disease control;
  • Watering/irrigation;
  • Gapping;
  • Thinning;
(iv) Harvesting
  • Done after 4 - 9 months depending on variety and / at 20% moisture content;
  • Maize stalks are cut and stoked to allow cobs to dry properly;
  • Cobs are removed by hand de-husking
  • Harvesting can also be done using combine harvesters;
Marking Scheme
Utilisation of napier grass:
  • Cut and fed to livestock when stems are 1.5m high or when 3 - 5 months old;
  • Stems are cut using a panga or machete 2-5cm above soil surface to facilitate fast regrowth;
  • The panga should be sharp to avoid destroying the stump;
  • Excess napier grass can be conserved as silage for future use;
  • Using a panga or chaff cutter, chop the forage into small pieces before feeding to livestock;
Importance of any three layers of soil profile:
  • Superficial layer: - contains a layer of decaying matter;
  • Top Soil: contains a well aerated soil with nutrients for crop growth;
  • Subsoil: an impermeable layer that delays drainage making water and nutrients available to the crops;
  • Substratum or weathered rock: contains partly weathered rock that hold water, availing it to roots of big trees during dry season.
  • Parent rock forms ponds of water and determine characteristics of soil in a region.
(c) Five roles of farm manager:
  • Short term planning;
  • Long term planning;
  • Information gathering;
  • Comparing the standards of one's enterprise with set standards;
  • Identify weaknesses and constrains and find solutions;
  • Implement farm decisions;
  • Keep farm records;
Cash Book
Date DR Date CR
Particulars Amount Particulars Amount
3/3/23 Bought 2 bags of layers mash 7,000 20/5/23 Sold 30 trays of eggs 12,000
17/3/23 Bought 3 bags of layers mash 10,500 28/5/23 Sold 20 trays of eggs 8,000